Confectionery Production and Storage
Project description
Design and construction of confectionery production and storage rooms, extensive building upgrade works and fire services.
Project duration
4 months
Project history
In 2006 Brady IPS was commissioned to carry out this unique fit out project involving the supply and installation of 11,000m2 of insulated panel. Over 5,000m2 of new concrete floor slab, extensive building upgrade works and new fire services. Comprehensive consultation with council and varying industry groups with the end result being an impressive food manuafcturing and tempertaure controlled storage facility.
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